Riz au Fenouil et Petits pois

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to make a special dish, Riz au Fenouil et Petits pois. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Riz au Fenouil et Petits pois is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Riz au Fenouil et Petits pois is something which I've loved my entire life.

Many things affect the quality of taste from Riz au Fenouil et Petits pois, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Riz au Fenouil et Petits pois delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Riz au Fenouil et Petits pois is Pour 3 personnes voir 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Riz au Fenouil et Petits pois estimated approx 20 à 25 mn.

To begin with this recipe, we have to prepare a few ingredients. You can have Riz au Fenouil et Petits pois using 15 ingredients and 3 steps. Here is how you can achieve that.

Très bon plat pleins de saveurs facile à faire au Cookeo mais tout aussi bien fait dans un faitout .Le gout du fenouil est bien adoucit avec les petits pois .Un vrai régal #recettefacile #riz #fenouil #petitpois

Ingredients and spices that need to be Prepare to make Riz au Fenouil et Petits pois:

1. 200 g Riz basmati
2. 250 g Fenouil surgelés
3. 250 g Petits Pois
4. 2 c à s de Tomate Concentré
5. 1 c à c de Harissa
6. Demi c à c de Curry
7. Demi c à c de Cumin
8. 1 c à c d'ail en poudre
9. Demi c à c de sel
10. 1 bol de Blanquette de Veau coupé en morceau
11. 1 Échalote
12. 1 c à s d'huile d'olive
13. Eau
14. Menthe séché facultatif
15. Cookeo

Steps to make to make Riz au Fenouil et Petits pois

1. Mettez le Cookeo en choix manuel puis mode dorer. Pendant le préchauffage Mettre l'huile les oignons et la viande remuer et laissez dorer en rajoutant à mi cuisson 1 verre à the d'eau pour ne pas que la viande accroche. Si votre mode dorer s'annonce c'est parfait sinon reproduire tout de même l'étape suivante pour ne pas brûler votre viande et oignons.
2. Donc versez les petits pois puis le fenouil, la tomate, harissa et les épices Melanger bien et laissez prendre toutes les saveurs puis rajouter le riz sec et mélanger pendant 1 bonne minute. N'hésitez pas à rajouter du sel selon vos goûts Puis rajouter de l'eau jusqu'à bien recouvrir tout vos ingrédients
3. Mélanger et mettre votre Cookeo en mode sous pression pendant 5 mn Voilà plus qu'à déguster. J'ai soupoudrez légèrement de Menthe séché. Bonne préparation 😉

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So that's going to wrap it up for this exceptional food Steps to Make Homemade Riz au Fenouil et Petits pois. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!