Blanquette poulet au curry rapide au cookeo

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Blanquette poulet au curry rapide au cookeo. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Blanquette poulet au curry rapide au cookeo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blanquette poulet au curry rapide au cookeo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Blanquette poulet au curry rapide au cookeo is 4-5 pers. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Blanquette poulet au curry rapide au cookeo using 10 ingredients and 4 steps. Here is how you can achieve that.

Quand on a envie d'un petit repas et qu'on n'a pas le temps de cuisiner

Ingredients and spices that need to be Get to make Blanquette poulet au curry rapide au cookeo:

1. 600 gr filet de poulet
2. 7-8 carottes
3. 10 cl vin blanc
4. 20 cl d'eau
5. 1 cas de farine
6. 1 cube volaille
7. Poivre
8. Curry
9. 1 boîte champignons
10. 2 cas Crème fraîche

Instructions to make to make Blanquette poulet au curry rapide au cookeo

1. Faire revenir le poulet coupé en morceaux, puis ajouter les carottes coupées en morceaux. Mélanger.
2. Ajouter la farine et bien mélanger. Ajouter le cube. Puis mettre le vin blanc, mélanger et mettre l'eau. Poivrez.
3. Cuire sous pression 8 mn.
4. Ajoutez la crème + 2-3 cac de curry selon les goûts + les champignons. Servir avec du riz

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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Blanquette poulet au curry rapide au cookeo. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!