Poêlée de légumes / merguez au Cookeo

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Poêlée de légumes / merguez au Cookeo. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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To begin with this recipe, we must first prepare a few components. You can have Poêlée de légumes / merguez au Cookeo using 8 ingredients and 1 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Poêlée de légumes / merguez au Cookeo:

1. 6 merguez en morceaux
2. 1 navet en morceaux
3. Sel, poivre
4. 2 courgettes en morceaux
5. 2 carottes en rondelles
6. 1 patate douce en morceaux
7. 1 c à soupe d’épice ras-el-hanout
8. 250 ml (25 cl) d’eau

Instructions to make to make Poêlée de légumes / merguez au Cookeo

1. Faire dorer les merguez en mode dorer. Ajouter le reste des ingrédients. Mélanger et cuire 10 minutes en mode cuisson rapide ou sous pression. Servir avec de la semoule.

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