Pot au feu au cookeo

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Pot au feu au cookeo. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pot au feu au cookeo is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Pot au feu au cookeo is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Pot au feu au cookeo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pot au feu au cookeo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pot au feu au cookeo is 5 pers. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Pot au feu au cookeo using 9 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Pot au feu au cookeo:

1. 900 gr viande de boeuf, jarret ou marcreuse ou gîte ou 1mélange
2. 1 ou 2 os à moelle selon grosseur
3. 800 gr carottes
4. 1 navet
5. Blanc de Poireaux
6. 1 oignon piqué de 4-5 clous de girofle
7. 6 pommes de terre à chair ferme qui seront cuites à part
8. 2 cub bouillon pot au feu
9. 1 bouquet garni, sel, poivre

Steps to make to make Pot au feu au cookeo

1. Dégraisser si besoin et couper en morceaux la viande
2. Éplucher et couper en tronçon les carottes, poireaux et navet. (Les pommes de terre seront cuites à part pour ne pas rendre l'eau de cuisson trouble)
3. Dans la mesure du possible, placer le cookeo vers l'évier, de façon qu'au moment de l'évacuation de la vapeur, le liquide qui pourrait s'échapper coule sur votre évier. Mettre le cookeo sur position dorer et à la sonnerie y verser env 1 litre et demi d'eau bouillante. Ajouter la viande, baisser le couvercle. Au bout de 10mn ecumer.
4. Mettre les cub bouillon, sel, poivre. Ajouter les carottes, navet et l'oignon puis les poireaux. Cuisson sous pression 25mn. Ensuite ajouter les os à moelle et remetttre sous pression 10mn.
5. Pendant ce temps cuire les pommes de terre dans une casserole d'eau salée.
6. Ajouter les pommes de terre dans la cuve du cookeo, et servir bien chaud.

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So that is going to wrap this up for this special food Steps to Prepare Award-winning Pot au feu au cookeo. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!