Cake olive/ jambon

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Cake olive/ jambon. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cake olive/ jambon is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Cake olive/ jambon is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Cake olive/ jambon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake olive/ jambon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Cake olive/ jambon using 8 ingredients and 1 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Cake olive/ jambon:

1. ​150g de farine
2. 200 g dés de jambon
3. 150 g d’olives vertes dénoyautées et coupées en 2
4. 75 g fromage râpé
5. 4 œufs
6. 100 ml lait
7. 1 c à soupe d’huile
8. 1 sachet de levure

Steps to make to make Cake olive/ jambon

1. Préchauffer le four à 180°. Dans un saladier, ajouter tous les ingrédients sauf le jambon et olives. Mélanger. Ajouter les olives et jambon. Verser la préparation dans un moule à cake beurrer si pas en silicone. Enfourner pour 30/40 minutes selon les fours.

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So that is going to wrap it up for this exceptional food Recipe of Ultimate Cake olive/ jambon. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!