Cake au camembert, tomates confites et câpres

Cake au camembert, tomates confites et câpres

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Cake au camembert, tomates confites et câpres. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Cake au camembert, tomates confites et câpres is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Cake au camembert, tomates confites et câpres is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Cake au camembert, tomates confites et câpres, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake au camembert, tomates confites et câpres delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Cake au camembert, tomates confites et câpres estimated approx 45 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Cake au camembert, tomates confites et câpres using 10 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Cake au camembert, tomates confites et câpres:

  1. 180 g farine
  2. 100 g fromage blanc
  3. 3 œufs
  4. 50 ml lait
  5. 1 (1/2 sachet) levure
  6. 1/4 de camembert rustique et
  7. 1 dizaine de tomates confites (selon les goûts)
  8. 3 càs de câpres (selon les goûts)
  9. Sel, poivre
  10. 1 peu d'emmental râpé pour le dessus

Steps to make to make Cake au camembert, tomates confites et câpres

  1. Mettre la farine dans un saladier, y ajouter le fromage blanc et commencer à mélanger.
  2. Ajouter ensuite les œufs, mélanger.
  3. Rajouter le lait et la Levure, mélanger.
  4. Couper vos tomates confites en morceaux ainsi que je camembert. Les ajouter avec les câpres à votre préparation. Bien tout mélanger.
  5. Verser le tout dans un moule à cake. Parsemez sur le dessus de l'emmental râpé et enfourner votre cake dans un four à 180 degrés pendant 45 minutes.

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Ultimate Cake au camembert, tomates confites et câpres. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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