Cake aux olives

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Cake aux olives. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cake aux olives is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Cake aux olives is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Cake aux olives, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake aux olives delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake aux olives is 8/10 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake aux olives estimated approx 30 minutes.

To get started with this recipe, we have to prepare a few components. You can have Cake aux olives using 10 ingredients and 7 steps. Here is how you can achieve it.

Hello les gourmets ! Nouvelle recette, j'avais des olives qui traînaient (oui, j'ai toujours des trucs qui traînent quelque part). C'est partit pour un cake aux olives !

Ingredients and spices that need to be Get to make Cake aux olives:

1. 250 g farine
2. 4 œufs
3. 15 cl d'huile
4. 150 g d'emmental râpé
5. Poivre et sel
6. 1 verre de vin blanc (optionnel)
7. 100 g d'olives dénoyautées
8. 1 bûche de chèvre
9. 1 c.à.s de crème fraîche
10. 1 c.à.c de moutarde

Instructions to make to make Cake aux olives

1. Mélangez énergiquement la farine et les œufs.
2. Rajoutez l'huile jusqu'à ce que ce soit homogène.
3. Rajoutez l'emmental râpé.
4. Rajoutez le poivre et le sel, le vin blanc si vous en avez.
5. Rajoutez les olives dénoyautées.
6. Mélangez bien et rajoutez les tranches de chèvre sur le dessus.
7. Mettre au four à 180° pendant 30 minutes.
   Servir froid. Bon appétit les gourmets !

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Ultimate Cake aux olives. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!