Cake à la banane

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to make a special dish, Cake à la banane. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Cake à la banane is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. Cake à la banane is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Cake à la banane, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake à la banane delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake à la banane is Pour 6 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake à la banane estimated approx 15/20min.

To get started with this recipe, we must prepare a few ingredients. You can have Cake à la banane using 8 ingredients and 14 steps. Here is how you can achieve it.

#4ansdecookpad
Le fameux banana cake !!!
Je vous le présente en version individuelle "mini cake" avec son coulis de chocolat !!! 😋

Ingredients and spices that need to be Prepare to make Cake à la banane:

1. 140 g farine
2. 90 g sucre
3. 4 g levure
4. 2 oeufs
5. 100 g beurre
6. 1 pincée de sel
7. 3 bananes
8. 1 citron vert

Instructions to make to make Cake à la banane

1. Préchauffer le four à 210°
2. Beurrer et fariner les moules
3. Fouetter les oeufs, le sucre et le la pincée de sel
4. Ajouter la farine et la levure, bien mélanger
5. Ajouter le beurre fondu
6. Écraser une banane à la fourchette, et verser dessus le jus de citron vert pressé
7. Rajouter le mélange banane /citron vert à la pâte et mélanger jusqu'à obtenir une pâte homogène
8. Rajouter les zeste du citron
9. Verser la pâte dans les moules
10. Poser sur la pâte en décoration les rondelles de bananes coupées sans trop les enfoncer car la pâte va gonfler en cuisant
11. Enfourner 15/20min suivant votre four
12. Déposer quelques minutes sur une grille
13. Déguster froid ou tiède accompagner de glace vanille, miel, chocolat.....
14. Bon appétit ! 😋

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So that's going to wrap it up with this special food Recipe of Favorite Cake à la banane. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!