Pâte à Crêpes

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, Pâte à Crêpes. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pâte à Crêpes is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Pâte à Crêpes is something which I have loved my entire life.

Many things affect the quality of taste from Pâte à Crêpes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pâte à Crêpes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pâte à Crêpes is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Pâte à Crêpes using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Pâte à Crêpes:

1. 200 gr farine
2. 1 pincée de sel
3. 1 cuillère à soupe d'huile
4. 1/2 litre de lait
5. 2 cuillères à soupe d'eau de fleur d'oranger
6. 4 œufs
7. 2 sachets sucre vanille
8. 1/2 sachet de leuvre chimique

Steps to make to make Pâte à Crêpes

1. Dans un saladier, mélanger la farine, la levure + sucre vanille
2. Creuser une fontaine puis mettre les œufs entiers, le sel et l’huile
3. Mélanger le tout avec le lait doucement. Ajouter l’eau de fleur d’oranger
4. Graisser une poêle, la faire chauffer et mettre une petite quantité de pâte
5. Faire cuire à feu vif et retourner la crêpe.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Homemade Pâte à Crêpes. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!