Cookies moelleux coco ananas
Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Cookies moelleux coco ananas. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Cookies moelleux coco ananas is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. They are fine and they look fantastic. Cookies moelleux coco ananas is something which I have loved my whole life.
Many things affect the quality of taste from Cookies moelleux coco ananas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookies moelleux coco ananas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cookies moelleux coco ananas is ~ 12 cookies. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can have Cookies moelleux coco ananas using 6 ingredients and 2 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Cookies moelleux coco ananas:
- 4 rondelles d'ananas
- 1 oeufs
- 100 g farine d'avoine
- 1/2 sachet de levure chimique
- 40 g noix de coco râpée
- 60 ml lait d'amande
Steps to make to make Cookies moelleux coco ananas
- Mettre tous les ingrédients dans un plat, mélanger et faire des petites Boules
- Cuire 20 minutes à 180°c
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So that is going to wrap this up for this special food Recipe of Favorite Cookies moelleux coco ananas. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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