Crêpes sucrées bio

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Crêpes sucrées bio. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crêpes sucrées bio is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Crêpes sucrées bio is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Crêpes sucrées bio, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crêpes sucrées bio delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Crêpes sucrées bio using 5 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Crêpes sucrées bio:

1. 300 g farine 65 bio
2. 4 œufs bio
3. 1 litre 200 de lait entier bio
4. Sucre vanillé bio
5. Pour la garniture pâte à tartiner et confiture de myrtilles bio

Instructions to make to make Crêpes sucrées bio

1. Farine sucre vanille œufs lait
2. Je ne fait jamais reposer ma pâte

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